Bu Fan Ke Chuan Restaurant · Stir-Fried Dishes (City College Branch)
烧烤 · ⭐ 3.8
Shop No. 9 from the North, Shengli Jiayuan Commercial Buildings, Wutong Street
Dishes
Spicy Stir-Fried PrawnsDry Pot Shrimp is made with fresh shrimp as the main ingredient, stir-fried with various spices and vegetables. First, the shrimp are cleaned thoroughly, then stir-fried together with garlic, ginger slices, dried chilies, and other seasonings. Finally, soy sauce and cooking wine are added to enhance flavor, and the dish is served in a heated iron pot to maintain its temperature and texture.
Hand-held Beef SkewersHand-held beef skewers are made by cutting fresh beef into small pieces, marinating them with seasonings, and then grilling or pan-frying them on bamboo skewers. The main ingredients are beef and seasoning, with common accompaniments including onions and green peppers.
Mixed Cauliflower SaladCauliflower salad is a cold dish primarily made with cauliflower. The cauliflower is blanched, drained, and then mixed with minced garlic, green onions, chili, and other seasonings.
Stir-fried CabbageA Chinese home-style dish made by quickly stir-frying cabbage with garlic, chili, and seasonings for a crisp and savory flavor.
Fujia WhiteF Hofbrau Weißbier is a wheat beer brewed from malted wheat, hops, and yeast using top fermentation. It has a slightly cloudy appearance with distinct malt and fruit aromas. Part of the yeast and proteins are retained during brewing for a fresh, smooth taste.
Childhood Chicken Bone SticksFresh chicken thigh meat is deboned, marinated, coated, and deep-fried to a crispy finish—deliciously nostalgic street food.
Sugar-Tossed TomatoesSugar-mixed tomatoes is a cold dish primarily made with fresh tomatoes. After washing the tomatoes, cut them into pieces or slices and mix with an appropriate amount of sugar. The preparation is simple and does not require heating.
腊肠一把腊肠一把是一道以腊肠为主要食材的菜品，通常将腊肠切片后直接蒸熟或炒制。腊肠选用猪肉、盐、糖、酱油等调料腌制后风干或熏制而成，口感咸香浓郁，肥瘦相间。
Spicy Fried Chicken BitsA stir-fried dish made with marinated chicken pieces and spicy seasonings, offering a savory and slightly spicy flavor.