Xinyuan Farmhouse Cuisine

Name: Xinyuan Farmhouse Cuisine
Rating: 3.4

农家菜 · ⭐ 3.4

Yongzhong Road

Dishes

Sichuan-style Frog with Pickled Chili
Sichuan-style pickled chili frog is a dish primarily made with frog meat and pickled chilies. The preparation involves cooking the prepared frog with pickled chilies, garlic, ginger, and other seasonings to achieve a spicy and sour flavor.
Sour Cabbage Fish
Suancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.