Mountain Forest Delicacies (Wenxi Road Branch)
小吃快餐 · ⭐ 3.6
No. 1090 Wenxi Road
Dishes
Mixed Vegetables SaladA refreshing cold dish made by mixing various vegetables such as cucumber, carrot, wood ear mushroom, and bean sprouts, seasoned with garlic, sesame oil, soy sauce, and vinegar.
Potato SaladPotato salad is made primarily with fresh potatoes, which are boiled and peeled, then mixed evenly with mayonnaise, salt, and pepper. Chopped onions and cucumbers are added to enhance texture and nutrition. Finally, it is chilled until cold, resulting in a smooth and delicate consistency.
Mountain Forest Three-Yellow ChickenA dish made with three-yellow chicken and wild mushrooms, gently stewed to create a rich, savory broth.
Mountain Forest Large Red SausageA traditional Chinese sausage made from pork, seasoned with spices and smoked in a casing, known for its rich flavor and hearty texture.
Mountain Forest Meat SausageA specialty sausage made from pork and wild mushrooms, air-dried for a rich, savory flavor.
Thai Spicy Sour Boneless Chicken FeetBoneless chicken feet marinated in a tangy Thai sauce made with lime juice, fish sauce, chili, garlic, and cilantro—refreshing, spicy, and uniquely textured.
Stewed Chicken FeetA cold dish made by marinating chicken feet in a mixture of yellow wine, soy sauce, and sugar, resulting in a savory and aromatic flavor.
Braised Chicken Feet with Tiger SkinHǔpí Fèngzhǎo (Tiger Skin Chicken Feet) is renowned for its unique preparation method and delicious flavor. The chicken feet are first deep-fried until the skin becomes crispy and bubbled, forming a 'tiger skin' texture. They are then marinated with spices and seasonings to absorb rich flavors. During cooking, the chicken feet fully absorb the sauce, becoming tender and succulent, with skin and bones easily separating and the meat remaining juicy and delicate. This dish is not only tasty but also rich in collagen, which nourishes the skin.