Su Tan Tan Rice Noodles Spicy Hot Pot
小吃快餐 · ⭐
No. 14, Hongda Road

Dishes
Pickled Pepper Lunch Meat NoodlesA savory noodle dish featuring rice noodles, pickled peppers, and seasoned lunch meat, known for its spicy and tangy flavor.
Hot Pot Shredded Pork Rice NoodlesA flavorful Chinese dish made with shredded pork, rice noodles, and a spicy hot pot base, often served with vegetables for a rich, aromatic meal.
Tomato-flavored Vegetarian Rice NoodlesTomato-flavored Vegetarian Rice Noodles is a plant-based dish centered around rice noodles. Key ingredients include dried rice noodles, fresh tomatoes, tomato sauce, soybean sprouts, wood ear mushrooms, tofu skin, and leafy greens. The noodles are boiled separately until tender. Tomatoes are chopped, sautéed until soft, then simmered with tomato sauce and water to form a broth. Bean sprouts, mushrooms, and other vegetables are added and cooked in the broth. The finished soup is poured over the noodles, resulting in a tangy, slightly sweet tomato-based soup with smooth, chewy noodles.
Tomato Handmade Meatball PotTomato handmade meatball pot made with fresh tomatoes and slow-cooked meatballs. Main ingredients: pork, tomato, onion, ginger, and scallion. Meatballs are hand-formed from seasoned pork mince and simmered in tomato broth for rich flavor.
Tomato and Pork Stir-fryA classic Chinese dish featuring tender pork strips stir-fried with juicy tomatoes, offering a balanced sweet and tangy flavor.
Sour Cabbage with Luncheon Meat Rice NoodlesSour cabbage and luncheon meat rice noodles is a dish made with rice noodles, sour cabbage, and luncheon meat. The cooked rice noodles are stir-fried or mixed with sliced luncheon meat and pickled sour cabbage, then seasoned to blend the flavors.
Vegetarian Noodle Soup with Bone BrothBone broth vegetarian rice noodles are made with a rich broth from pork or beef bones, cooked with vegetarian rice noodles. Key ingredients include bones, rice noodles, green onions, ginger slices, and seasonings. Bones are blanched and slowly simmered for hours, then noodles are added and cooked until tender, with salt or other seasonings added to taste.
Bone Soup with Shredded PorkA classic Chinese dish made by stir-frying shredded pork in a rich bone broth, known for its savory flavor and tender texture.
Yellow Tomato Shredded Pork Rice NoodlesYellow tomato shredded pork rice noodles feature fresh yellow tomatoes, minced pork, and rice noodles, stir-fried and simmered together for a tangy, savory dish.