成都美食·川湘菜(胡家庙店)

Name: 成都美食·川湘菜(胡家庙店)
Rating: 3.8

湘菜 · ⭐ 3.8

No. 25 Nan Zhang Village

Dishes

Mushroom and Greens Stir-fry
A simple and healthy dish made with fresh mushrooms and leafy greens, stir-fried quickly to retain texture and flavor.
Spicy Blood Slices
Spicy blood soup is a dish made primarily with duck or pork blood, combined with bean sprouts, wood ear mushrooms, chili peppers, and Sichuan peppercorns. The blood is cut into pieces and boiled with vegetables, then stir-fried with a special spicy and numbing sauce to absorb the rich flavors.