Paogehou Smoked Duck (Xihexian Branch)

Name: Paogehou Smoked Duck (Xihexian Branch)
Rating: 3.6

小吃快餐 · ⭐ 3.6

No. 114 Longxiang Commercial Street

Dishes

Spicy Duck
A spicy Sichuan dish made with duck meat and vegetables, simmered in a rich, numbingly hot sauce.
Roast Duck
Roast duck is one of the特色 dishes of Beijing, made from high-quality meat ducks using a hanging oven roasting method. The finished product has a reddish-gold color, tender meat, and rich flavor.
Braised pork with glutinous rice
Burned white is a Chinese dish made with pork belly, sliced after boiling and mixed with seasoned glutinous rice, doubanjiang, soy sauce, then steamed. It has a bright red color, tender meat, and rich flavor.
Specialty Snack
Specialty snacks usually refer to small foods with local flavors, mainly made from flour, rice flour, soy products, meat, and vegetables, prepared by steaming, boiling, frying, or roasting.