Lu Bian Bian
咖啡 · ⭐ 4.3
No. 118 Wangjia Village, Shang She Road

Dishes
One Bean, Two DrinksA dish featuring soybeans as the main ingredient, served with two different sauces or drinks. Soybeans are soaked, boiled, and stewed with seasonings to form the main course, while two distinct soups or beverages like clear soup and spicy soup, or soy milk and plum tea, are provided as accompaniments.
Coffee Coconut CandyCoffee coconut candy is made from coconut milk, coconut flesh, and coffee powder, blended and cooked into a sweet treat with a rich coffee aroma and creamy coconut flavor.
Ginger AmericanoGinger Americano is a beverage made primarily from dried ginger and American coffee. The preparation is simple: slice or grind the dried ginger and mix it with hot American coffee to create a unique taste.
MochaMocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
Coconut Matcha Milk FoamCoconut Matcha Milk Foam is a dessert made primarily with coconut, matcha powder, and milk. Coconut juice is mixed with matcha powder and then combined with fresh milk to create a creamy foam with a rich coconut flavor and a refreshing matcha taste.
Coconut ChocolateA dessert blending fresh coconut milk with premium dark chocolate, offering a smooth, rich flavor with subtle coconut aroma and a hint of bitterness.
Colorful CroissantA French pastry with a flaky crust and colorful fillings, often including cheese, ham, or vegetables.
Egg TartA custard tart is a Western pastry filled with a custard made from egg mixture, typically prepared by blending eggs, milk, sugar, and vanilla extract to form the custard, which is then poured into small pie crusts and baked. The resulting custard tart has a crisp outer crust and a sweet, yellow solidified custard inside.
Black Sea RoseBlack Sea Rose is a dish made with fresh Black Sea fish, marinated in a special sauce and steamed. Its shape resembles a rose, with a tender texture and unique flavor.