YAN·COFFEE燕咖屋·咖啡·鸡尾酒
咖啡 · ⭐ 4.5
No. 92-5, Nan Yuan Xin Cun

Dishes
Hand-Shaken Blackcurrant Iced TeaA refreshing iced tea made with blackcurrants and black tea, shaken by hand for a smooth, fruity flavor.
Signature WaffleThe signature waffle is a dessert made primarily from flour, eggs, milk, sugar, and butter, shaped by heating and pressing in a waffle iron to create a surface with regular indentations. A leavening agent such as baking powder is typically added during preparation to make the batter light and fluffy, and it can be enjoyed with honey, jam, cream, or fresh fruit.
Mango Coconut Milk DessertA refreshing dessert made with fresh mango, grapefruit, coconut milk, and tapioca pearls, blended with chilled milk for a sweet and creamy treat.
Water Buffalo Milk LatteA creamy coffee beverage made by blending fresh water buffalo milk with espresso, offering a rich and smooth taste.
Light Cream LatteA smooth and creamy coffee drink made by blending light cream with hot espresso and milk, offering a balanced and rich flavor.
Apple Iced AmericanoA refreshing drink blending fresh apple slices with cold brew coffee over ice, offering a balanced sweet and tangy flavor.
Blue Citrus Ocean LatteA refreshing drink made from blue citrus juice blended with milk, a touch of sea salt, and ice—offering a balanced sweet-tart flavor with creamy texture.
Cranberry BagelA cranberry bagel is a round bread made primarily from flour, water, yeast, and salt, with a hole in the center and a crispy crust formed by baking. Dried cranberries are added to the dough, giving it a fruity aroma and slightly tart flavor. Sugar crystals or oats can also be sprinkled on the surface to enhance the taste.
Butter LatteButter Latte is a specialty hot beverage made with premium coffee as the base, combined with an appropriate amount of butter. After thorough mixing, the aroma of the coffee blends perfectly with the rich, creamy texture of the butter, resulting in a silky and smooth mouthfeel.