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Tofu Imperial Court (Hongbo Central Park Store)

小吃快餐 · ⭐ 3.7

Exit of Biyoute Supermarket Commercial Street, Haihe East Road, Hongbo Central Park

Dishes

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  Taiwanese Juicy Shrimp and Egg Explosion

  A creative Taiwanese dish featuring fresh shrimp and eggs, quickly stir-fried to perfection with a savory sauce for a rich, juicy flavor.
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  Assorted Flavors Mixed Stinky Tofu

  Assorted flavor mixed stinky tofu made from fermented tofu, paired with various sauces such as spicy-ma, five-spice, and sweet-spicy, then fried or steamed. Features a crispy exterior and tender interior with rich, distinctive fermented aroma.
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  Durian Tofu

  A fusion dish combining crispy fried tofu with sweet and aromatic durian flesh, creating a unique flavor experience.
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  Fried Stinky Cold Noodles Roll

  Fried stinky cold noodles roll made from chilled noodle rolls, fried until golden and crispy on the outside, filled with fermented-smelling cold noodles, offering a rich texture and a savory, slightly spicy taste with a unique aroma.
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  Garlic Shrimp Paste

  A dish made from fresh shrimp paste seasoned with garlic, ginger, and other ingredients, then gently cooked to achieve a tender and flavorful texture.
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  Shrimp Paste Egg Stinky Tofu

  Shrimp paste egg stinky tofu is made with fermented stinky tofu, eggs, and shrimp paste. The tofu is cut into pieces, coated in egg, then pan-fried until crispy on the outside and tender inside, finished with a special shrimp paste sauce. Rich in flavor, savory and aromatic with a distinct fermented taste.
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  Spicy Sour Stinky Tofu

  A spicy and sour dish made from fermented tofu, seasoned with chili, garlic, vinegar, and soy sauce, popular in Hunan cuisine.
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  Spicy and Savory Shrimp Balls

  Made from fresh shrimp meat, hand-formed into shrimp balls and stir-fried with spicy chili sauce. Tender, chewy texture with a bold, spicy-savory flavor.
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  Spicy and Sour Golden Needle Stinky Tofu

  Golden needle mushrooms combined with fermented stinky tofu, deep-fried and coated in spicy chili sauce, crispy outside and tender inside with rich aroma.

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