Beijing Yihetang Stewed Pork with Soy Sauce

Name: Beijing Yihetang Stewed Pork with Soy Sauce
Rating: 3.2

小吃快餐 · ⭐ 3.2

No. 25, Guishui South Street

Dishes

Baked Flatbread
Fire cake is a traditional Chinese pastry made primarily from flour, fermented and then baked. Its outer crust is golden and crispy, while the inside is soft and layered. It can be enjoyed with various ingredients such as meat or vegetables, serving both as a staple food and a snack.
Pig's trotter
Pig trotters are blanched and then slowly stewed with seasonings until tender. The main ingredient is pig trotters, commonly accompanied by ingredients such as ginger, scallions, cooking wine, and soy sauce. The primary cooking method is slow simmering.
Vegetarian Braised Dish
Vegetarian braised dishes is a dish made primarily from vegetarian ingredients such as tofu, dried bean curd sheets, and gluten, prepared by braising. The braising sauce is made by simmering various spices and seasonings, allowing the vegetarian ingredients to fully absorb the rich flavors of the sauce.
Tofu
Tofu is a food made primarily from soybeans, formed through multiple processes including soaking, grinding, boiling the pulp, and coagulation. It has a white, block-like shape, a delicate texture, a tender taste, and is highly nutritious. It can be used to prepare various dishes such as Mapo Tofu and tofu pudding.