Weishi Noodles
小吃面食 · ⭐ 4.4
No. 179 Dade Road
China trip · China travel
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Dishes
Wonton Zhajiang NoodlesA Chinese dish featuring handmade wontons and a savory meat-based sauce, served over boiled noodles for a rich, satisfying meal.
Prosperity and Fertility Pork Trotter with Ginger VinegarProsperity and Fertility Pork Trotter with Ginger Vinegar is a traditional Cantonese nourishing dish. Main ingredients include pork trotters, old ginger, sweet vinegar, and eggs. The pork trotters are blanched, the ginger is smashed, and then all are stewed with sweet vinegar for a long time until the trotters become tender and flavorful. The spiciness of ginger and the sweet-sour taste of vinegar fully integrate. Hard-boiled and shelled eggs are often added and braised together. The finished dish has a deep amber color, with a soft, sticky texture and a rich, sweet-sour flavor carrying the warm aroma of ginger.
Fried Sauce NoodlesA classic Chinese dish featuring hand-pulled noodles tossed in a savory meat-based sauce made from fermented soybean paste, garlic, and ginger.
Fried Sauce Pork Dumpling NoodleA savory noodle dish featuring fresh pork dumplings and a rich fried sauce, served with cucumber and bean sprouts over cooked noodles.
Crispy Shrimp DumplingsCrispy Shrimp Dumplings are made by wrapping fresh shrimp and pork filling in thin dumpling wrappers, then deep-fried until golden and crispy. The outer skin is crunchy while the inside remains tender and juicy.
Beef tendon noodlesNiu Jin Mian is a noodle dish primarily made with noodles and beef tendons. The beef tendons are simmered until soft and tender, then combined with chewy noodles and topped with a specially prepared sauce. After thorough mixing, it is ready to be enjoyed.
Beef Brisket Noodle SoupBeef brisket noodles feature beef brisket as the main ingredient, paired with noodles. After blanching, the beef is stewed with spices until tender and flavorful, then mixed or served separately with cooked noodles.
Pork Shank NoodlesA Chinese dish featuring tender pork shank and chewy noodles, served with a rich sauce.
Pork Intestine NoodlesA traditional Chinese dish featuring pork intestines and noodles, simmered in savory broth and tossed with seasonings for a rich, aromatic flavor.
Fresh Meat DumplingsFresh meat dumplings made with minced pork and wrapped in thin dough, typically boiled and served in a light broth or with soy sauce.
Fresh Meat Wonton Noodle SoupFresh meat wonton noodle soup features handmade wontons filled with pork and shrimp, served in a clear broth over delicate noodles.
Fresh Shrimp Wonton Noodle SoupFresh shrimp wonton soup noodles feature fresh shrimp filling wrapped in handmade wonton skins, boiled and served in clear broth with thin noodles. The broth is made from pork or chicken bones, seasoned with ginger and scallions, finished with chopped green onions or cilantro.