Bashu Wangshi Freshly Made Noodles (Wuyue Plaza Store)
小吃快餐 · ⭐ 3.4
Floor F1, Kunming Wuhua Wuyue Plaza, Intersection of Wangqiong Road and Shahe Road

Dishes
Braised Tofu PuffsBraised tofu puffs simmered in a savory sauce, absorbing rich flavors and served with garnish.
Signature Tofu Skin StripsA cold dish made from thinly sliced tofu skin, mixed with vegetables and seasoned dressing, known for its crisp texture and savory flavor.
Wakame KnotSea tangle knots are a dish made primarily from kelp, processed through steps such as cleaning, soaking, tying into knots, and cooking. The sea tangle knots appear deep green in color, with a smooth and tender texture and a distinctive fresh flavor characteristic of seafood.
Freshly Boiled Duck HeadsA dish featuring duck heads boiled in a secret spice broth, then chilled and served cold for a spicy, flavorful bite.
Freshly Harvested Duck LiverA dish featuring fresh duck liver quickly blanched or lightly cooked and served with a special sauce or seasoning, offering a tender and rich flavor.
Spiced Duck Blood StewSpiced duck blood dish made by blanching duck blood and simmering it slowly in a seasoned broth containing star anise, cinnamon, bay leaves, Sichuan pepper, light soy sauce, and dark soy sauce.
Spicy KelpSpicy kelp is a dish made primarily with kelp. After soaking and slicing, the kelp is boiled and stir-fried with chili, garlic, ginger, and seasonings like soy sauce, vinegar, and sugar, resulting in a crisp texture and rich flavor.
Spicy BroccoliA stir-fried dish made with broccoli and spicy seasonings, offering a crisp texture and bold flavor.
Spicy Bean SproutsA stir-fried dish made with fresh bean sprouts and spicy seasonings, known for its crisp texture and bold flavor.