Yongfu Restaurant (Damen Store)
川菜 · ⭐ 3.5
No. 8, Lane 1, Dongtou Street, Damen

Dishes
Hammered Cucumber SaladA cold dish made by smashing fresh cucumbers with a wooden mallet and mixing them with garlic, vinegar, salt, sugar, and sesame oil for a crisp, tangy flavor.
Sichuan Boiled FishSichuan-style boiled fish is a dish primarily made with fish meat and garnished with bean sprouts, greens, and other vegetables. The fish is sliced thinly, marinated with egg white and starch, then cooked together with the vegetables in a rich broth. Finally, hot oil is poured over it, and spices such as Sichuan peppercorns and chili peppers are sprinkled on top.
Stir-fried LettuceStir-fried lettuce is a home-style dish using lettuce as the main ingredient. Peel and slice the lettuce, then quickly stir-fry in hot oil and season with salt to maintain its crisp texture.