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Today Has Noodles (Qingshonian Road Branch)

小吃面食 · ⭐ 3.6

No. 62 Qingnian Road

Dishes

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  Stir-fried Chicken Mustard Greens

  A simple and healthy dish made by stir-frying tender chicken mustard greens with garlic, resulting in a fresh and savory flavor.
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  Special Stir-Fried Noodles

  Special stir-fried noodles are made primarily from noodles, vegetables, and meat, cooked by stir-frying. The noodles are boiled, rinsed with cold water, then mixed and stir-fried with cooked vegetables and meat. Seasonings are added and the dish is stir-fried until the noodles and vegetables are fully blended, resulting in an appealing color and aroma.
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  Sweet and Sour Meatballs

  Sweet and sour meatballs is a dish primarily made with pork meatballs. The preparation involves frying the pork meatballs until golden and crispy, then cooking a sweet and sour sauce using sugar, vinegar, and ketchup, finally pouring the sauce over the meatballs.
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  Stewed Pork and Tofu Dumplings

  A hearty dish made with pork and tofu dumplings simmered in a savory broth, often with vegetables.
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  Custom Cold Dishes

  Mixed cold dishes are prepared by selecting various raw ingredients based on customer preferences, such as cucumber, carrot, tofu skin, seaweed, and wood ear mushroom. After cleaning and cutting, these ingredients are mixed with seasonings to create a chilled appetizer dish.
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  Egg Fried Noodles

  Egg fried noodles is a simple and delicious noodle dish, primarily made with noodles and eggs. The preparation involves mixing cooked noodles with beaten eggs, adding appropriate seasonings, and quickly stir-frying in hot oil until the noodles and eggs are evenly coated with seasoning and achieve an appealing golden-yellow appearance.
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  Stir-fried Bean Sprouts with Sausage

  Bean sprout stir-fried with sausage is a home-style dish primarily made with bean sprouts and sausage. The preparation is simple: first, wash the bean sprouts and slice the sausage. Then, heat oil in a pan, sauté葱, ginger, and garlic until fragrant, add the bean sprouts and stir-fry until just cooked through, then add the sausage slices and continue stir-frying. Finally, season with salt and chicken essence to taste, stir well, and serve.
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  Spicy Cold Dish

  A spicy cold dish made with fresh chili peppers and seasoned with garlic, vinegar, soy sauce, and sesame oil, offering a refreshing and slightly spicy flavor.
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  Pan-Fried Pork with Vegetables

  Guoyou Rou is a traditional dish primarily made with pork. To prepare it, pork is sliced thinly, marinated with seasonings, then quickly fried in hot oil until golden and crispy. Finally, it is stir-fried with vegetables or sauce.
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  Pan-fried Meat Noodles

  Dan Dan Noodles is a Chinese stir-fried noodle dish featuring pork slices and noodles. The pork is first fried or quickly stir-fried, then combined with sliced green peppers and onions, and finally mixed with cooked noodles and seasoned to taste.

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