Two Lives Flower

Name: Two Lives Flower
Rating: 4.4

农家菜 · ⭐ 4.4

Building 1, Floors 1–2, Group 4, Yufeng Village, County Road 204, Yufengshan Town

Dishes

Liangsheng Special Sichuan Pepper Chicken
Liangsheng Special Sichuan Pepper Chicken is a Sichuan dish made with chicken and spices such as Sichuan pepper and chili. The chicken is tender, with a spicy and numbing flavor, offering a rich and aromatic taste.
Braised Pork Belly
A traditional Chinese dish made by slow-cooking pork belly until tender, resulting in a rich and savory flavor.
Bone Soup
A hearty soup made by slow-cooking bones to extract rich flavor and collagen, often served with vegetables for added nutrition.
Pork Ribs
Pork ribs are part of a pig's spine, typically including meat and bones. To prepare them, rinse the ribs and blanch them to remove any odor, then cook using methods such as stewing, boiling, roasting, or frying. Common seasonings like soy sauce, cooking wine, and ginger slices are added to enhance flavor.