Close

新昌炒年糕(下沙宝龙店)

小吃快餐 · ⭐ 4.2

No. 103, Building 25, Bao Long Plaza, Wenhainan Road

Dishes

• 

  Three Delicacies Dry Fried Rice Noodles

  A Chinese home-style dish made by stir-frying rice noodles with shrimp, pork, and vegetables for a savory, satisfying flavor.
• 

  Salted Vegetable Tofu Soup with Rice Cake

  A comforting dish made with salted vegetables, tofu, and rice cake, simmered together for a savory, satisfying flavor.
• 

  Pork Cutlet with Rice Noodles Soup

  A Chinese home-style dish featuring pork cutlet and rice noodles simmered together in a savory broth, resulting in tender meat and soft, flavorful noodles.
• 

  Xinchang Fried Zha Mian

  Xinchang fried zha mian is a traditional local snack from Xinchang, Zhejiang, made with hand-pulled zha mian and stir-fried with vegetables, meat, and mushrooms for a savory, aromatic dish.
• 

  Xinchang Special Bamboo Shoot Steamed Dumplings

  A specialty from Xinchang featuring bamboo shoots and pork filling, steamed in delicate wrappers. The tender bamboo shoots absorb the savory broth, creating a rich, flavorful bite.
• 

  Special Fried Zha Mian

  A stir-fried noodle dish made with zha mian, eggs, vegetables, and meat, known for its savory flavor and satisfying texture.
• 

  Pan-fried Xiaolongbao

  Steamed pork dumplings with a thin dough wrapper, pan-fried until the bottom is slightly crispy, then steamed to perfection. Main ingredients include pork, flour, and seasonings like scallions and ginger.
• 

  Pan-Fried Tofu Dumplings

  Pan-fried tofu dumplings made with fresh tofu wrapped in thin dough, then pan-fried until golden and crispy on the outside while remaining soft inside.
• 

  Braised Nian Gao with Big Turnip

  A traditional Chinese dish made by slow-cooking glutinous rice cake with large turnip and pork in a clay pot, resulting in a rich, savory flavor.
• 

  Bamboo Shoot Steamed Dumplings

  Bamboo shoot steamed dumplings are made by wrapping a filling of rehydrated bamboo shoots and pork in thin dough, then steaming until tender and juicy.
• 

  Sauerkraut and Pork Egg Noodle Soup

  A savory Chinese soup combining fermented pork, pickled mustard greens, egg threads, and glutinous rice cakes in a rich broth.
• 

  Tofu and Pickled Vegetable Soup with Rice Cakes

  Tofu and pickled vegetable soup with rice cakes is a soup dish made primarily with tofu, pickled vegetables, and rice cakes. Tofu is cut into cubes, pickled vegetables are chopped, and all ingredients are cooked together to make a rich and fragrant soup.
• 

  Stir-Fried Pork and Greens with Rice Noodles

  A stir-fried dish made with rice noodles, pork strips, and greens, known for its savory flavor and soft texture.
• 

  Vegetable and Pork Noodle Soup

  A savory soup made with pork strips, vegetables, and rice cakes, simmered in a flavorful broth until the noodles are tender.
• 

  Vegetable Pork Egg Noodle Soup

  A comforting soup made with vegetables, pork strips, egg, and rice noodles, simmered to perfection for a savory and satisfying meal.
• 

  Egg Pan-Fried Dumplings

  Egg dumplings are made by wrapping eggs and vegetables in flour-based wrappers, boiling them, then pan-frying until the bottom is golden and crispy.

Reviews