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Matrix · Yi All-You-Can-Eat Buffet Restaurant (Beijing Lido Crown Plaza Hotel)

自助餐 · ⭐ 4.5

No. 6 Jiangtai Road, Beijing Lido Crown Plaza Hotel, 1st Floor (near Jingshun Road and 798 Art District)

Dishes

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  Baxi Ice Cream

  Bixi ice cream is a frozen dessert made primarily from milk, cream, and sugar. Through stirring and freezing, it forms fine ice crystals. Fruit, chocolate, or nuts are often added for flavor. Temperature and time are carefully controlled to ensure a smooth texture.
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  Cream of Mushroom Soup

  Cream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
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  Chocolate Brownie Cake

  Chocolate brownie cake is a dessert made primarily with dark chocolate, butter, eggs, flour, and sugar. Melt chocolate and butter, mix in eggs, then combine with flour and sugar before baking in a mold. The surface has slight cracks, while the inside is moist and rich.
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  Grilled Lamb Ribs

  Grilled lamb chops is a dish made primarily from lamb chops, prepared by roasting. After marinating, the lamb chops are placed on a grill and slowly roasted over moderate heat until the exterior turns golden and crispy while the meat remains tender and juicy.
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  Roast Duck

  Roast duck is one of the特色 dishes of Beijing, made from high-quality meat ducks using a hanging oven roasting method. The finished product has a reddish-gold color, tender meat, and rich flavor.
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  Baked Lobster

  Baked lobster features fresh lobster, cleaned and cut or used whole, combined with cream, butter, garlic, and onion, then baked at high heat until golden, resulting in tender, flavorful lobster meat.
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  Dessert Cake

  A sweet dessert cake made from flour, eggs, sugar, and butter, mixed and baked. Often enhanced with cream, fruit, or chocolate for added flavor, offering a soft or dense texture.
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  Lamb Ribs

  Lamb chops are made from lamb rib sections, processed through cutting, marinating, and grilling. They have a golden appearance, tender and juicy meat, and are enhanced with a special seasoning that creates a unique taste.
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  Old Broth Sauce Big Bone

  Old Broth Sauce Big Bone is a dish made with large bones and special old broth sauce, cooked for a long time. The main ingredients are pork bones, old broth sauce, and spices, resulting in tender meat and rich soup.
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  Crab

  Crab is a seafood dish primarily made with fresh crab as the main ingredient. The preparation methods usually include steaming, braising in soy sauce, or stir-frying, preserving the crab's natural flavors. The meat is tender and offers a rich, satisfying taste.
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  Fresh Cut Fruit

  Fresh-cut fruit is made by peeling and seeding fruits like apples, bananas, oranges, watermelons, and grapes, then slicing them into small pieces or slices. It's typically eaten raw without heating, preserving the fruit's natural color and nutrients.
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  Black Pepper Beef Ribs

  Black pepper beef short ribs are marinated, then pan-seared or braised until tender, finished with a black pepper sauce for a juicy, flavorful dish with rich pepper aroma.

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