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Mu Zi's Bread Lab (Qingyu Shangcheng Store, China Railway Construction Corporation)

西餐 · ⭐ 3.8

No. 25 Jingxing Street, Courtyard No. 18-6

Dishes

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  Earl Grey Custard Toast

  Earl Grey tea custard toast made with bread base, spread with custard sauce of cream, powdered sugar, and Earl Grey tea powder, topped with cheese or nuts, then baked. Main ingredients: bread, cream, powdered sugar, Earl Grey tea powder, cheese.
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  Sliced

  Slicing is a method of cutting ingredients into thin pieces, commonly used for meats, vegetables, or fruits. Main ingredients include pork, beef, chicken, cucumber, and carrot. The ingredients are evenly sliced with a knife for easier cooking or direct consumption.
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  Double Matcha Custard Pretzel Ball

  A fusion dessert featuring a pretzel ball outer layer filled with matcha custard. The dough is kneaded, fermented, shaped into small balls, boiled, then coated with matcha custard for a double-layered texture.
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  Chocolate Soft Roll

  A chocolate soft roll made from high-gluten flour, cocoa powder, milk, eggs, butter, and sugar. The dough is kneaded, fermented, shaped, and baked to create a soft crust and fine internal texture with rich chocolate aroma.
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  Bagel

  A pretzel bread made from flour, water, alkali (usually sodium carbonate or sodium hydroxide), and salt. The dough is kneaded, shaped, soaked in an alkali solution, then baked. It has a deep brown surface, firm texture, unique alkali flavor, and chewiness.
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  Bagel

  A bagel is a type of bread food shaped like a ring with a hollow center. The main ingredients include high-gluten flour, yeast, sugar, salt, and water. The preparation method involves fermenting the dough, shaping it into a ring, and then baking it until golden brown.

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