Zhenluo Wei Liuzhou Luosifen (Shanghe Branch)
小吃快餐 · ⭐ 3.7
Shop No. 20-2, Shanghe Road; No. 1, Dongshiyi Lane, Shuikou Garden, Block 31, Shangchuan Community

Dishes
Barbecue Pork Dry-Drained LuosifenA flavorful dish combining barbecue pork with dry-drained Luosifen, blending savory sweetness and spicy sourness.
Oilseed lettuceOil lettuce is a refreshing vegetable dish primarily made with fresh oil lettuce. The preparation method is simple, typically involving washing, cutting into segments, and stir-frying, which preserves its natural flavor and highlights the tender texture of the oil lettuce.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles. First, the rice noodles are cooked to about 80% doneness, then drained and dried. Next, vegetables, meat, or seafood ingredients are stir-fried in a hot oil pan, followed by adding the rice noodles and seasonings such as soy sauce and salt. The mixture is quickly stir-fried until the noodles and ingredients are fully blended, resulting in an appealing color and aroma.
炒螺蛳粉炒螺蛳粉是一道以螺蛳粉为主料的炒制菜品,主要食材包括米粉、螺蛳肉、酸笋、豆芽、花生、辣椒等。制作时先将米粉煮熟备用,再将配料炒香,加入米粉翻炒均匀,最后调味拌匀即可。
Fried Egg LuosifenFried egg rice noodles with snail soup is a specialty snack from Guangxi, featuring snail rice noodles as the main ingredient and topped with a fried egg. The rice noodles are made from high-quality rice, and the fried egg is prepared using fresh eggs. The fried egg is placed on top of the cooked snail rice noodles, then drizzled with a specially prepared spicy and sour sauce, offering a rich and flavorful experience that delights diners.
Beef Shank Dry Mixed Snail NoodlesA flavorful dish combining tender beef shank with spicy, sour snail noodles, tossed in a rich sauce for a satisfying taste.
Water spinachWater spinach is a common vegetable beloved for its tender texture and unique fragrance. It can be prepared by stir-frying simply or with garlic, preserving its natural flavor and presenting an appealing green color.
Fatty Intestine Braised Egg LuosifenA flavorful fusion dish combining pork intestine, braised egg, and Luosifen noodles in a spicy-sour broth.
Fermented Bamboo ShootsSuan sun is made primarily from bamboo shoots and undergoes pickling and fermentation. Fresh bamboo shoots are sliced or cut into pieces, then mixed with salt and a specific fermenting agent, placed in a sealed container to naturally ferment until it develops its characteristic sour taste.
Duck Foot LuosifenDuck Foot Snail Noodles is a specialty rice noodle dish featuring ingredients such as rice noodles, snails, and duck feet. The preparation involves simmering snails to create a rich broth, which is then combined with cooked rice noodles. Crispy fried duck feet are added, along with garnishes like green onions and pickled bamboo shoots, resulting in a uniquely flavorful experience.