Moxi Shui Shui Bing Zhufu Yang (Wanda Store)
火锅 · ⭐ 4.8
Opposite the South Gate of Wanda Tianxi Residential Community (Xisan Dao Lane)
Dishes
Farmer's Spring Ice Pot底Farmer's Spring Ice Pot Base is a dish made with Farmer's Spring mineral water as the base, simmered slowly at low temperatures with various vegetables and meats. Main ingredients include chicken, tofu, greens, and carrots, chilled to create a refreshing broth that preserves the original flavors.
Refreshing Plum JuiceIce-cold plum juice made from black plums, hawthorn, and licorice, sweetened with rock sugar or honey. After soaking, boiling, filtering, and chilling, it's served cold without artificial colors or preservatives, preserving its natural flavor.
Signature Muxin Shui Shui Ice Boiled LambA signature dish featuring tender lamb simmered in a chilled broth with special spices, delivering a rich, numbingly spicy flavor.
New Zealand Large TripeFresh New Zealand beef tripe, slow-cooked in a secret broth and sliced for a crisp, tender bite—perfect for hot pot or spicy dipping sauces.
Special Wide NoodlesA dish made with wide noodles stir-fried with minced meat, vegetables, and a secret sauce, offering a rich and savory flavor.
Spiced Five-Spice Tofu SkinA dish made by stir-frying tofu skin marinated in five-spice powder and seasonings, resulting in a savory and aromatic flavor.
特色苏尼特羔羊肉特色苏尼特羔羊肉选用内蒙古苏尼特旗的优质羔羊肉，经腌制后采用炭火烤制或清炖方式烹饪，保留羊肉原汁原味，肉质细嫩，无膻味。
Secret Lakshen Dipping SauceA flavorful dipping sauce made with chili powder, garlic, ginger, soy sauce, vinegar, sesame paste, and cilantro, perfect for grilled meats or cold dishes.
Secret Self-Service SauceA rich, flavorful sauce made by blending various seasonings and spices, ideal for dipping or drizzling over grilled meats, vegetables, or noodles.
High-Calcium Lamb SlicesHigh-calcium lamb slices are made from fresh lamb, marinated and rolled. Rich in calcium, they're seasoned with salt, ginger, and scallions, then quickly blanched or涮 for a tender texture.