Close

Xuan Di 7th Street Food City

小吃快餐 · ⭐ 4.3

No. 1 Tianchen Road

Dishes

• 

  Dingjiapo Potatoes

  Dingjiapo Potatoes is a spicy stir-fried dish made with potatoes, chili, and garlic, popular in Sichuan and Chongqing regions.
• 

  Octopus Takoyaki Egg Waffle

  A fusion snack blending crispy takoyaki with soft egg waffles, filled with octopus and savory sauce.
• 

  Uncle's Pancake

  A Chinese pancake made from flour, eggs, and scallions, crispy on the outside and tender inside, often served with sauce or side dishes.
• 

  Braised Oyster Delight

  A dish featuring fresh oysters stir-fried with garlic, chili, and a secret sauce, offering a rich and savory flavor.
• 

  Stinky Tofu

  Stinky tofu is a traditional snack whose main ingredient is tofu. Through a special fermentation process, the tofu develops a unique smell and taste. The fermented tofu blocks are usually deep-fried until golden and crispy, then served with seasonings.
• 

  Sweet Potato Skin with Tofu Cubes

  A Sichuan-style cold dish made from sweet potato skin and tofu cubes, seasoned with chili oil and spices for a spicy, satisfying flavor.
• 

  Tea Twist

  A creative dish featuring tea and chicken, marinated and pan-seared for a delicate, aromatic flavor.
• 

  Chongqing Chaoge Grilled Cold Noodles with Yogurt Stir-fry

  A creative fusion snack combining grilled cold noodles with yogurt, stir-fried with fruits or nuts for a unique sweet and tangy flavor.
• 

  Misty City Octopus

  Fresh octopus stir-fried with chili, garlic, and fermented bean paste, delivering a spicy and aromatic flavor.
• 

  Longji Mountain City Tangyuan

  Traditional Chinese sweet dumpling made from glutinous rice flour, filled with black sesame, peanut, or red bean paste, hand-formed into round balls and boiled. Soft, chewy, and sweet.

Reviews