Close

Halal Yongwang Lamb Soup & Barbecue Night Snack (Zhenshi Road Store)

小吃快餐 · ⭐ 4.0

No. 41, Zhenli Road

Dishes

• 

  Spicy Chicken Stir-Fried Noodles

  A classic Chinese dish featuring shredded chicken and wide noodles stir-fried with vegetables, seasoned to perfection.
• 

  Cashew Cucumber Salad

  Peanut Cucumber is a refreshing cold dish made primarily with fresh cucumbers and assorted nuts such as peanuts and almonds. The preparation is simple: wash the cucumbers, gently crush them, cut into pieces, mix with toasted nuts, and then season with appropriate dressing and toss well.
• 

  炖羊尾尖

  炖羊尾尖是一道以羊尾尖为主要食材的菜肴，羊尾尖部位肉质细嫩，富含脂肪。制作时将羊尾尖切块后与姜片、葱段等辅料一同放入锅中，加入清水或高汤，用文火慢炖至肉质软烂，保持原汁原味。
• 

  Offal Soup

  Offal soup is a dish made primarily from sheep offal such as sheep stomach, liver, lungs, and intestines, carefully simmered to create a rich broth. The preparation involves placing the offal together with appropriate seasonings and water into a pot, then slowly stewing over low heat until the broth turns milky white and the offal is tender and flavorful.
• 

  Lamb Skewers

  Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
• 

  Mutton Soup

  Mutton soup is made primarily with mutton, combined with适量 of spices and vegetables, and simmered to perfection. The broth is clear, the meat is tender, the flavor is rich and full-bodied, and it is highly nutritious.
• 

  Lamb Face Soup

  Mutton face soup features mutton face as the main ingredient, seasoned with ginger slices and green onions. After cleaning, it's simmered with water until tender, yielding a clear broth with a rich, savory flavor.
• 

  老味炖牛肉

  老味炖牛肉以牛腩或牛腱为主要食材，加入葱、姜、蒜、八角等香料，用慢火长时间炖煮而成。牛肉经过焯水处理后与调料一同放入锅中，加水没过食材，小火慢炖至肉质软烂，汤汁浓郁。
• 

  Old-Style Beef Rice

  Old-style beef rice features beef as the main ingredient, paired with rice. The beef is usually marinated and then stewed or braised until tender, then served with rice, sometimes enhanced with scallions and ginger for added aroma.
• 

  Cilantro Beef Salad

  Cilantro beef salad is a cold dish made with cooked beef and fresh cilantro. Thinly sliced or diced beef is mixed with washed and drained cilantro, then seasoned with soy sauce, vinegar, garlic, chili oil, and more. Simple to prepare, it emphasizes freshness and balanced flavor.
• 

  Spicy Pig's Trotter

  A Chinese dish made with pig's trotters stir-fried with chili and Sichuan pepper, offering a spicy and savory flavor.

Reviews