Wepai Flavor Music Bar & Restaurant

Name: Wepai Flavor Music Bar & Restaurant
Rating: 3.7

西餐 · ⭐ 3.7

No. 107, adjacent to Phase II C Apartment, Yangguang Science & Technology Innovation Center

Dishes

Sous Vide M3 Ribeye Steak
A premium M3 ribeye steak prepared using sous-vide method for tender, juicy results, then seared to perfection.
Pumpkin Soup
Pumpkin soup is made primarily from pumpkin, which is steamed or blanched and then mashed into a puree. Water or broth is added and brought to a boil. To enhance smoothness, milk, cream, or plant-based milk can be added as needed. A small amount of salt or pepper may be added for seasoning.
Caramelized Beef Tacos
Caramelized beef strips stir-fried with sweet sauce and wrapped in soft tortillas, offering a rich blend of savory and sweet flavors.
Garlic Tomato Sauce Pasta
A classic Italian dish featuring pasta tossed in a rich garlic and tomato sauce, offering a balanced blend of savory and tangy flavors.
Sicilian Seafood Pasta
Sicilian seafood pasta features fresh shrimp, squid, and mussels sautéed in a tomato-based sauce with garlic and olive oil, finished with Parmesan cheese.
Green Sichuan Pepper Spring Chicken
A dish of tender chicken stir-fried with fresh green Sichuan peppercorns, delivering a fragrant and numbing flavor.
Flavorful Salmon Salad
A fresh salmon salad featuring grilled salmon, mixed greens, avocado, and cherry tomatoes, dressed with a lemon-honey vinaigrette.
Pan-Seared Scallop Pumpkin Porridge
A savory porridge made with pumpkin and pan-seared scallops, offering a smooth texture and rich flavor.