Fujian Qianlixiang Dumpling King (Honggu Road Branch)
小吃快餐 · ⭐ 3.3
Stall No. 12, Meitian Taiyang Agricultural Market, No. 333, Honggu Road
Dishes
Spicy Cold NoodlesSpicy cold noodles is a dish made with noodles and spices such as chili, soy sauce, and vinegar. It has a smooth texture and a spicy flavor, commonly enjoyed as a refreshing appetizer in summer.
Ningbo Water-milled Sesame TangyuanA traditional Jiangnan dessert made with glutinous rice dough filled with smooth water-milled sesame paste, known for its soft texture and rich aroma.
Dry-Mixed Shepherd's Purse Shrimp DumplingsFresh shepherd's purse and shrimp filling wrapped in large dumplings, boiled and tossed in a savory sauce for a delicate, refreshing taste.
Dry-Mixed Fresh Pork DumplingsFresh pork dumplings served dry with a savory sauce, featuring tender wrappers and flavorful filling.
Wuhan-style Sesame NoodlesWuhan-style sesame noodles are a type of noodle dish made with alkaline noodles as the main ingredient, combined with ingredients such as sesame paste, fragrant oil, pickled beans, and spicy radish cubes. During preparation, the noodles are first boiled, then cooled, and finally mixed with various seasonings before serving, resulting in a unique texture.
Fresh Shepherd's Purse and Pork DumplingsFresh shepherd's purse and pork dumplings are handcrafted with a delicate wrapper, offering a savory and refreshing taste.
Cold Wontons with Shepherd's PurseCold wontons filled with shepherd's purse and pork, served chilled with a savory dressing.
Shrimp and Chinese Cabbage Pork DumplingsShrimp and Chinese cabbage pork dumplings filled with fresh shrimp, pork, and tender herbs, steamed or boiled to perfection.
Shrimp and Pork DumplingsShrimp and pork dumplings are made with fresh shrimp and minced pork as the main filling, wrapped in thin dough and boiled to perfection. The filling is typically seasoned with scallions, ginger, salt, and soy sauce, resulting in a鲜嫩弹牙 texture.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.
Spicy Rice NoodlesSpicy rice noodles are made with rice noodles and seasoned with chili oil, Sichuan peppercorns, and fermented bean paste. Main ingredients include fresh rice noodles, beef or pork, bean sprouts, cilantro, and green onions. Cook the noodles, add stir-fried meat and seasonings, then garnish with vegetables.