Chanshen Lobster House (Longtai Garden Branch)
小吃快餐 · ⭐ 3.7
No. 31-12 Qinyuan Road, adjacent to Longtai Garden
Dishes
Cold-dressed kelpCold seaweed salad is a dish made primarily with seaweed. After soaking and blanching, the seaweed is drained and mixed with garlic, scallions, soy sauce, vinegar, sesame oil, and chili oil. Simple to prepare with a crisp texture.
Garlic Mud CrabFresh lobster stir-fried with garlic, chili, and spices for a rich, spicy flavor.
Lobster Noodles with SauceA dish featuring fresh lobster and handmade noodles tossed in a rich, savory sauce.
Lemon Clear Water LobsterFresh lobster is gently cooked in clear water with lemon juice, resulting in a delicate and refreshing dish with bright citrus flavor.
椒盐花生米椒盐花生米是一道以花生米为主要食材的菜肴，将花生米炒熟后加入椒盐调味。制作时通常先将花生米炸至酥脆，再与适量椒盐、葱姜末等调料拌匀，使味道均匀渗透。
Budweiser Bottled BeerA classic German-style beer made from barley, hops, water, and yeast, brewed with cold fermentation for a crisp, smooth taste.
Crazy God Large Lobster with GarlicFresh large lobster stir-fried with abundant garlic, chili, and ginger for a rich, aromatic flavor.
Spicy CrabSpicy crab is a dish made primarily with crabs, stir-fried with seasonings such as chili peppers, Sichuan peppercorns, ginger, garlic, and green onions. First, the crabs are cleaned thoroughly, then stir-fried together with the seasonings so that the crab meat absorbs the spicy and fragrant flavors.
CucumberAfter washing, cucumbers can be sliced or cut into strips and eaten raw or blanched before being mixed in a cold dish. They can also be combined with other ingredients such as garlic, vinegar, and sugar to make a refreshing cold appetizer.