Miaoshark Tofu Fish Hot Pot (Luancheng Branch)
火锅 · ⭐ 4.3
No. 108, Ground-floor Commercial Unit, Jingwan Residential Community, Long'an Road
Dishes
Popular Golden Sour Cabbage Hot PotA savory hot pot featuring sour cabbage, pork slices, and tofu in a golden broth, known for its rich flavor and comforting warmth.
Health Nourishing Fish Maw PotHealth-preserving fish maw pot stewed slowly with chicken, lean meat, goji berries, and red dates. Soak fish maw beforehand, then simmer with ingredients and water for hours until rich and tender.
Nourishing Fresh Soup Tofu and Sea BassA nourishing soup featuring silky tofu and tender sea bass, simmered in a clear broth for a delicate, healthy dish.
Nourishing Fresh Soup Tofu Flower with Black FishFresh soup made from black fish, combined with soft tofu flower. Main ingredients include black fish and tofu flower, prepared by stewing. The broth is clear, the texture smooth and tender, with a fresh, savory flavor and nourishing properties.
All-you-can-eat dishesBuffet dishes typically include a variety of cuisines prepared using different cooking methods, with main ingredients such as meat, seafood, vegetables, and soy products. These are made through steaming, boiling, stir-frying, grilling, and other techniques, allowing customers to serve themselves.- Sichuan Pepper Spicy Hot PotSpicy Sichuan pepper hot pot made with beef tallow and vegetable oil, stir-fried with dried chilies, Sichuan peppercorns, sansho pepper, and doubanjiang. Main ingredients include beef, tripe, duck blood, bean sprouts, and potato slices.
Sour Spicy Tomato Hot PotA savory hot pot made with fresh tomatoes, chili, and spices, offering a tangy and spicy flavor perfect for warming up in winter.