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Suzhou Cangshu Lamb (Rongqiao Guanding Branch)

小吃快餐 · ⭐ 3.8

No. 301-1012 North Xixing Road

Dishes

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  Clear Lamb Soup

  A clear soup made with fresh lamb, ginger, and goji berries, slowly simmered to create a nourishing and flavorful dish.
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  Beijing Erguotou Liquor

  Beijing Ergou Tou is a baijiu made primarily from sorghum, fermented in solid state and distilled. Traditional methods are used, with the second distillation run yielding the best quality, hence the name 'Ergou Tou'. The finished liquor is clear, fragrant, and bold in taste.
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  Stir-Fried Lamb with Garlic

  A classic Chinese dish featuring tender lamb stir-fried with garlic, known for its rich aroma and savory flavor.
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  Stir-Fried Lamb Tripe with Garlic

  A dish made by stir-frying lamb tripe with garlic, resulting in a savory and aromatic flavor.
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  Fried Peanuts

  Fried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until they turn golden brown, resulting in a crispy texture and rich aroma.
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  Stir-fried Lamb Intestines

  A dish made by quickly stir-frying lamb intestines with chili, garlic, and ginger, resulting in a spicy and aromatic flavor.
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  Steamed Lamb Testicles

  A Cantonese cold dish made by steaming lamb testicles until tender, then slicing and serving chilled to highlight their delicate flavor.
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  Steamed Lamb Noodles

  Steamed lamb noodles feature tender, poached lamb slices served over hot noodle soup, with a clear broth and fresh herbs for a delicate, savory flavor.
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  Braised Lamb Spine Hot Pot

  A hearty hot pot featuring slow-cooked lamb spine in a rich, savory broth with aromatic spices.
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  Braised Lamb Trotters

  Braised lamb trotters is a traditional dish primarily made with lamb trotters. First, the trotters are cleaned and simmered until tender, then braised with soy sauce, sugar, and other seasonings to allow the meat to fully absorb the flavors, resulting in a rich red color.
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  Mutton and Napa Cabbage Noodle Soup

  A hearty soup made with mutton, napa cabbage, and vermicelli noodles, simmered to perfection for a rich, savory flavor.
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  Goat Tripe Clear Soup

  A clear soup made with goat tripe, chicken, and ham, simmered slowly for a rich, savory flavor.
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  Fish and Lamb Hot Pot

  A hearty hot pot featuring fresh fish and lamb, simmered with vegetables and seasonings for a rich, savory broth.

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