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Wuyun De (Holiday Scenery Store)

小吃快餐 · ⭐ 3.5

Room 104, No. 117, Wan Ding Road Vanke Holiday Plaza (adjacent to Chunshen Road)

Dishes

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  Shanghai Small Dumplings

  Shanghai-style wontons are small dumplings filled with pork and shrimp, wrapped in thin dough and served in clear or rich broth. Mix the filling, wrap in wonton skins, and boil until they float.
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  Wuyun Pork Steamed Dumplings

  Wuyun pork steamed dumplings are made with fresh pork filling wrapped in thin dough and steamed to perfection, offering a delicate texture and rich flavor.
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  Family Feast Steamed Dumplings

  A delicate dumpling filled with a mix of pork, shrimp, and mushrooms, steamed to perfection for a rich and savory taste.
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  Signature Scallion Oil Noodles

  Signature scallion oil noodles feature boiled noodles tossed in rich scallion oil made by slow-frying scallion segments in hot oil until golden. The fragrant oil coats the noodles evenly.
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  Spicy Meat Noodles

  A flavorful noodle dish featuring spicy minced meat, stir-fried with chili and aromatics, served on hand-pulled noodles.
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  Vegetarian Chicken

  Tofu skin, made from yellow soybeans, is the main ingredient in this vegetarian dish. It is soaked, cut into strips, rolled, and then steamed or boiled. During preparation, the tofu skin is shaped like a chicken and slowly stewed in a pot with water and seasonings to absorb the flavors.
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  Shanghai Spicy Sauce Noodles

  A classic Shanghai-style noodle dish featuring a savory spicy sauce, minced meat, and green vegetables tossed with fine noodles.
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  Dumplings with Vegetable and Meat Filling

  Dumplings filled with pork and vegetables are made primarily from pork, vegetables, and flour. The filling is prepared by mixing minced pork with chopped vegetables, then wrapped in dough and boiled.
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  Egg Yolk Lion's Head Meatballs

  Egg yolk lion's head is a large meatball made from pork mince, coated with egg yolk sauce or fried salted egg yolk crumbs, then deep-fried or steamed. Main ingredients include pork mince, eggs, scallion and ginger paste, and seasonings. The finished dish has a golden color and a soft, tender texture.
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  Green Juice Pork Steamed Bun

  Steamed bun filled with fresh pork and green juice, known for its delicate skin and savory, slightly herbal flavor.

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