Weili Xiaochu (Beijiao Wanlian Center Branch)
小吃快餐 · ⭐ 4.0
Level 1, Wanlian Plaza, Yifu Road
Dishes
Steamed Sea Cucumber Sprouts in Superior BrothMade with sea cucumber sprouts simmered in premium broth. Tender and crisp, the dish features a clear, sweet-savory flavor highlighting the natural taste of the ingredients.
Clear Soup with Bean SproutsA delicate dish featuring bean sprouts simmered in clear broth, offering a fresh and light taste.
Braised Pork Trotter and Chicken without BonesA Cantonese-style dish featuring boneless pork trotter and chicken braised together in a savory broth, resulting in tender meat and rich flavor.
Taishan Eel RiceTaishan eel rice features fresh eels stir-fried with rice, creating a savory dish that blends the rich flavor of eel into every grain.
Ginger Oil Steamed Yellow CroakerFresh yellow croaker steamed with ginger oil, preserving its natural flavor and tenderness.- Ginger Oil Steamed Chicken Mushroom in Bamboo SteamerA dish featuring fresh chicken mushrooms steamed with ginger oil and juice in a bamboo steamer, highlighting the delicate umami of the fungi and aromatic ginger.
Rich Man's Signature Lemongrass Honey Glazed ChickenPremium chicken thighs marinated with lemongrass, honey, and soy sauce, then slow-roasted to achieve a golden crisp skin and juicy tender meat. The blend of honey and lemongrass creates a sweet yet aromatic flavor profile.
Signature Honey-glazed Dolphin Char SiuPremium pork shoulder marinated and roasted, glazed with a sweet honey sauce for a rich, tender bite.
Lao Qi Yu PiA cold dish made from fish skin mixed with vegetables and a tangy dressing, popular in Cantonese cuisine.
Shagiang Cold Boiled Pork TrotterA fusion dish featuring cold boiled pork trotter marinated with shallot, garlic, and cilantro, offering a savory and slightly spicy taste.
Grilled Seaweed Tuna Crispy Crab Fried RiceA flavorful fried rice dish featuring grilled seaweed, tuna, crispy crab, and seasoned rice, perfect for seafood lovers.
Strawberry Crispy Sweet and Sour PorkA creative fusion dish featuring crispy fried pork tenderloin stir-fried with fresh strawberries, bell peppers, and a tangy sweet-and-sour sauce.
酸菜鱼（鲈鱼）酸菜鱼（鲈鱼）是一道以鲈鱼为主料，搭配酸菜、姜片、蒜末、辣椒等辅料制作的菜肴。鲈鱼切片后用调料腌制，与酸菜一同煮制，最后加入汤汁调味，使鱼肉鲜嫩、酸菜爽口。