Dagu Mi Xian (Baoshan Jianpei Long Branch)
小吃快餐 · ⭐ 3.9
Unit L104, 1st Floor, Building C, Jianpeilong Plaza, No. 15 Changyi Road
Dishes
Big Bone Rice NoodlesA hearty noodle soup made with a rich broth from pork bones, served with rice noodles and tender meat, perfect for warming up the body.
Southern Love CakeA sweet dessert made with red bean paste and coconut filling, wrapped in glutinous rice dough and steamed to a soft, fragrant texture.
Drumstick Chicken CutletA crispy fried chicken dish made from marinated thigh meat, shaped like a drum and served with sweet chili sauce or salted pepper.
Chengdu Pickled Pepper Intestine Rice NoodlesChengdu Pickled Pepper Intestine Rice Noodles is a Sichuan dish made with intestines, rice noodles, and pickled peppers. The intestines are stewed until tender and combined with rice noodles and the spicy-sour flavor of pickled peppers, offering a rich taste.
Tomato Can NoodlesA comforting dish made with tomato-based broth, rice noodles, and optional meat or mushrooms, offering a tangy-sweet flavor profile.
Over-the-bridge Rice Noodle PotA Yunnan specialty dish featuring rice noodles, chicken, ham, and vegetables cooked in a hot pot, served steaming hot.
Spicy Sour Beef Noodle SoupSour beef noodle soup features thin slices of beef and rice noodles cooked in a tangy broth made from tomatoes, pickled chili, ginger, garlic, and seasonings. The beef is quickly blanched in the broth, while the noodles are soft and served together with garnishes like green onions and cilantro.
Sour Spicy Pork NoodlesA dish featuring rice noodles stir-fried with crispy pork and seasoned in a tangy, spicy sauce.
Spicy Pot Rice NoodlesA spicy rice noodle dish cooked in a clay pot with beef, vegetables, and a rich chili broth.
Spicy Beef Fried RiceSpicy beef fried rice made with beef, rice, and vegetables like green peppers and onions, stir-fried in hot oil and seasoned.