Lao Cheng One-Pot Lamb Shanks (Wangsanjie Branch)
火锅 · ⭐ 4.6
Floor 2, Building 103, Wangjing Xiyuan

Dishes
Family Feast PotFamily Feast Pot is a rich stew featuring main ingredients such as pork, chicken, beef, seafood like shrimp and crab, and various vegetables including cabbage, tofu, and wood ear mushrooms. The cooking method involves simmering these ingredients in a pot until the meat becomes tender, the vegetables absorb the flavors, and the broth becomes rich and savory.
Napa cabbageNapa cabbage is a common vegetable widely loved for its tender texture and nutritional value. When preparing it, the cabbage is usually washed and cut into segments, and can be stir-fried, simmered, or made into soups. Seasonings can be added according to taste during cooking.
Spiced Tofu Noodles SaladFive-spice tofu threads is a cold dish made primarily with tofu strands. After soaking in water and draining, the tofu strands are mixed with five-spice powder, soy sauce, vinegar, sugar, garlic, and sesame oil.
Almond TofuAlmond tofu is a traditional Chinese dessert made primarily from almond powder, milk, and sugar. The preparation involves mixing almond powder with milk until smooth, adding an appropriate amount of sugar for flavoring, then chilling to allow it to solidify. Finally, it is cut into small pieces for serving.
Premium Beef TripePremium beef tripe is made from fresh tripe, cleaned, sliced or shredded, blanched in hot water to remove odor, then stir-fried with葱姜蒜、辣椒 and other seasonings.
LambLamb is made from tender lamb meat, carefully prepared to perfection. Its texture is delicate and its flavor is delicious. It is usually grilled or stewed with spices and seasonings, preserving the original taste of lamb while adding rich layers of flavor.
Grassland Lamb TailGrassland lamb tail is a dish made primarily with fresh lamb tail, usually cooked by stewing, roasting, or frying. The meat is tender and juicy, with a rich meaty flavor.
Grassland Lamb RibsGrass-fed lamb chops made from fresh lamb, marinated and grilled to perfection. Main ingredients: lamb chops and seasonings. Preparation: marinate, then grill or pan-fry to retain natural flavor.
Grassland Lamb and Scorpion Hot PotGrassland lamb and scorpion stew features fresh lamb from the grasslands and live scorpions, seasoned with onions, green peppers, carrots, and secret spices, slowly simmered in a small pot.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.