Eastern Elegance Chinese Restaurant (Chongzhou Tangren Street Store)
川菜 · ⭐ 4.4
No. 178, 2nd Floor, Xiangye Street, Annex Nos. 201–211

Dishes
Kyoto Crispy DuckA crispy, tender roast duck made from premium Peking duck, traditionally served with pancakes, hoisin sauce, and scallions.
Norwegian SalmonNorwegian salmon is made primarily from fresh Norwegian salmon, typically marinated simply with ingredients such as lemon and olive oil, then cooked by grilling or pan-frying until golden and crispy, preserving the salmon's tender texture.
Bean Soup Crispy Rice Surf FishFresh fish fillets in savory bean soup, topped with crispy rice for a delightful texture contrast.
Chenxiang Sweet and Sour Pork RibsPork ribs marinated, fried, and simmered in a sweet and sour sauce with a subtle aged aroma, resulting in tender, flavorful meat.
Foie Gras Dry-Heated Crystal NoodlesMade with crystal noodles and foie gras sauce, stir-fried dry without added liquid. Smooth texture with rich foie gras aroma and savory taste.