Zhao Family Courtyard (Guian New Town Cultural Street Branch)
家常菜 · ⭐ 3.4
No. 1, Yanjiang Avenue

Dishes
Stir-Fried Chinese Mustard GreensStir-fried mustard greens is a traditional Chinese home-style dish using mustard greens as the main ingredient. After washing fresh mustard greens, they are either blanched or directly stir-fried in a wok with oil, salt, and other seasonings, quickly cooked until tender and vibrant in color.
Steamed and Baked Sea BassA Cantonese dish featuring fresh sea bass steamed and then baked with ginger and scallions, resulting in tender, flavorful fish.
Clam SoupClam soup is made with fresh clams, cooked in water or broth. Ginger slices and green onions are added to remove fishy smell and enhance flavor. Some recipes include tofu, egg flowers, or vegetables for better texture and nutrition. First, clams are soaked and cleaned to remove sand, then boiled until they open, finally seasoned.