Peng's Home Cooking (Gaoxin Branch)
地方菜 · ⭐ 4.3
No. 999, Kegao Road, 1st Floor, Yangguang Building
Dishes
Corn CakeCorn cakes are made from cornmeal mixed with water and seasonings, shaped into flat or round forms, then cooked by frying, grilling, or steaming. Minimal additives preserve the natural flavor of corn.
Yiliang Roast DuckYiliang roast duck is made from local ducks marinated and roasted in a special oven, resulting in crispy skin and tender meat, typically served with pancakes, sweet bean sauce, and scallions.
Stir-Fried Eggplant CubesStir-fried eggplant cubes is a home-style dish using eggplant as the main ingredient. The eggplant is diced and stir-fried with garlic, scallions, and seasonings until tender and flavorful.
Dried MeatA traditional Chinese dish made by curing and drying meat, often beef or pork, resulting in a flavorful and chewy texture.
Litsea Cubeba Stir-Fried BeefA dish of beef stir-fried with the aromatic spice litsea cubeba, known for its unique numbing and spicy flavor.
Roast PorkA dish made by roasting pork, typically marinated and cooked until the skin is crispy and the meat tender.
Steamed Corn CakeSteamed corn cake made from fresh cornmeal, soft and sweet, with a natural corn flavor.
Sichuan Pepper ChickenHua Jiao Chicken is a dish made with chicken as the main ingredient, seasoned with Sichuan peppercorns, ginger, scallions, and other spices. The chicken is marinated, then stir-fried with fried Sichuan peppercorns and chili to absorb their numbing flavor and aroma.
Mint Potato SlicesMint potato slices are made by slicing fresh potatoes, briefly blanching or lightly stir-frying them, then quickly tossing with fresh mint leaves. Main ingredients are potatoes and mint, offering a crisp texture and refreshing mint aroma.
Silkworm pupaeSilkworm pupae, made primarily from fresh silkworm pupae, cleaned and boiled to create a dish. It has a golden appearance, tender texture, and is rich in protein and various nutrients.
Stir-Fried Green Pepper with Tomato SeedsA simple and flavorful vegetarian dish made by stir-frying green peppers with tomato seeds, offering a fresh and tangy taste.
Flavorful TilapiaFlavorful tilapia is a dish made by marinating fresh tilapia in spices and frying until crispy, offering a rich and aromatic taste.
Flower OmeletteFlower omelette is made primarily from eggs and edible flowers, pan-fried until set. It has a tender texture with a subtle floral aroma, prepared simply to highlight the natural flavor of the ingredients.