Xinjiang Xiao Er BBQ (Pandongcheng Mo Yuan Community Branch)
烧烤 · ⭐ 3.7
No. 217 Julong Avenue, Economic Development Zone (near Lujia Mountain Road)

Dishes
Du Family ChickenDu's Chicken is a dish made by stewing chicken with various seasonings and ingredients. Main ingredients include whole chicken or pieces, ginger slices, green onions, star anise, cinnamon, soy sauce, cooking wine, and sugar. First blanch the chicken to remove odor, then simmer slowly with spices until tender and flavorful.
Bamboo Bone Lotus Root SoupPork knuckle and lotus root soup uses pork knuckles and lotus roots as main ingredients. After blanching the knuckles, they are simmered with lotus roots in water for several hours until the bones are tender and the lotus slices soft, yielding a clear or slightly milky broth with a delicious flavor.
Pan-Seared Large CatfishPan-fried big silver carp is a dish featuring the fish as the main ingredient. After cleaning, it's marinated with salt and cooking wine, then pan-fried in hot oil until golden brown on both sides, resulting in a crispy skin and tender interior.