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Yuan Qi Dumplings

小吃快餐 · ⭐ 4.4

共和新路4703弄158号-2号沿街商铺

Dishes

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  Family Feast Dumplings

  Family Feast Dumplings is a type of dumpling containing various ingredients, primarily filled with pork, shrimp, and mushrooms, served in a delicious broth. The dumpling skins are thin yet generously filled, meticulously crafted and boiled to perfection, resulting in a clear, flavorful soup — a true gem among home-cooked dishes.
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  Small Dumplings

  Dumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
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  Shrimp and Pork Dumplings

  A traditional Chinese dumpling filled with fresh pork and shrimp, steamed or boiled, known for its delicate flavor and soft texture.
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  Spring Special Malan Fresh Meat Large Wontons

  Spring Special Malan Fresh Meat Large Wontons are made with fresh Malan and pork, hand-made into special dumplings. The taste is fresh and fragrant, a seasonal delicacy in spring.
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  Corn and Pork Dumplings

  Corn and pork dumplings made with minced pork and fresh corn kernels, wrapped in thin dumpling wrappers and boiled. Delicate skin with generous filling and rich flavor.
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  Century Egg and Pork Dumplings

  A savory dish made with minced pork and century egg, wrapped in thin dough and boiled in a clear broth.
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  Celery Dumplings

  Celery dumplings are filled with fresh celery and pork, hand-folded and boiled until tender, offering a delicate, savory flavor.
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  Celery Pork Dumplings

  Fresh pork and celery dumplings, hand-made with thin wrappers and rich filling, boiled in clear broth for a savory taste.
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  Shepherd's Purse Dumplings

  Ji菜 dumplings are made with shepherd's purse and pork. The washed and chopped shepherd's purse is mixed with minced pork, seasoned, and used as filling. Wrapped in dumpling wrappers and boiled, the key lies in the fresh aroma and delicate texture of the filling.
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  Xianggu Fresh Pork Dumplings

  Fresh pork and mushroom dumplings, handcrafted and boiled in clear broth for a delicate, savory taste.
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  Malantou Pork Dumplings

  A dish featuring fresh Malantou and pork filling wrapped in thin dumpling wrappers, boiled to perfection for a delicate and savory taste.

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