Tang Miaomiao Rice Noodles (Nanping Wanda Store)
小吃面食 · ⭐ 4.1
No. 6 Shanhu Road, Annex No. 25

Dishes
Ice Tofu PuddingIce tofu pudding is a refreshing dessert made from soft tofu combined with specially prepared syrup or fruit juice. The tofu is finely processed to achieve a silky, tender texture, then topped with chilled syrup or juice, preserving the original flavor of the tofu while adding a sweet, refreshing taste. It is especially cooling during summer.
Spicy Pepper Three Fresh Rice NoodlesSpicy pickled chili rice noodles with chicken, squid, and vegetables, seasoned with pickled chili sauce. Cooked rice noodles are stir-fried with blanched ingredients and finished with spicy chili broth for a tangy, appetizing flavor.
Pickled Pepper Lunch Meat NoodlesA savory noodle dish featuring rice noodles, pickled peppers, and seasoned lunch meat, known for its spicy and tangy flavor.
Pickled Pepper Pork Rice NoodlesA spicy and tangy rice noodle dish featuring tender pork slices and pickled chili peppers, commonly served in Sichuan cuisine.
Sichuan-style Pickled Pepper Pork Liver Rice NoodlesSpicy pickled pork liver rice noodles are primarily made with pork liver and rice noodles. The pork liver is sliced and blanched, then stir-fried with pickled chili peppers, scallions, ginger, garlic, and other seasonings. After that, it's simmered in clear broth until boiling, and finally the cooked rice noodles are mixed into the soup. The finished dish has a bright red broth and a rich, complex flavor.
Spicy Pepper Rice NoodlesSpicy chili rice noodles is a vegetarian dish made with rice noodles, spicy chili, garlic, and green onions. The cooked noodles are mixed with a prepared spicy chili sauce, offering a smooth texture and unique flavor.
Fermented Pork and Rice Noodle SoupA specialty dish featuring crispy fermented pork and rice noodles in a savory broth, popular in Yunnan cuisine.
Tomato Fried PorkSliced pork is coated in starch and deep-fried until golden and crispy, then stir-fried with fresh tomatoes to absorb their sweet-tart flavor. Seasonings like salt, sugar, and ginger-onion are added for enhanced taste.
Sour Radish Pork Noodle SoupA savory noodle soup featuring sour radish, tender pork slices, and rice noodles in a tangy broth.
Bone Soup Three Delicacies Rice NoodlesBone broth three-fresh rice noodles made with pork, chicken, and shrimp in a rich broth, served with soft rice noodles and garnished with green onions and cilantro.