Chen Shifu Special Handmade Noodles (Wuhou Street Store)
小吃面食 · ⭐ 3.9
Unit 5, 1st Floor, Building 19, Chongwen Jincheng Area C, Wuhou Street
Dishes
Family FeastFamily Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
Dry Noodle with SauceA Cantonese dish featuring hand-pulled noodles topped with barbecued pork, boiled egg, and vegetables, all coated in a savory sauce without broth.
Handmade Pork Dumpling NoodlesA traditional Chinese dish featuring handmade pork meatballs served with thin noodles in a savory broth.
Hand-Kneaded NoodlesHand-pulled noodles are a traditional noodle dish made primarily from flour, crafted by hand. The wide and thick noodles have a chewy texture and are commonly served with various soups or seasonings, making them a popular choice on family dinner tables.
Shaped Pork Meatball NoodlesA traditional Chinese noodle dish featuring pork meatballs made from tenderloin, served in a rich broth with hand-pulled noodles.
Boneless Meat Noodle with TendonA dish featuring boneless pork and pig trotter tendons served over handmade noodles, known for its rich broth and tender texture.
Shaped Pork and Tripe NoodlesA Chinese noodle dish featuring pork shank and pig's kidneys, stir-fried or simmered in a savory broth for rich flavor.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Tendon Noodles with Boneless TendonA Chinese noodle dish featuring tender pork tendons simmered in a savory broth, served with chewy noodles for a rich and satisfying meal.
Chicken Shredded Noodles with Three Fresh IngredientsA savory noodle dish featuring shredded chicken, shrimp, and mushrooms in a light broth, offering a balanced and satisfying meal.