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Bangzi Guilin Rice Noodles & Liuzhou Luosifen (Baiyun Wanda Branch)

小吃快餐 · ⭐ 3.7

Wanda Plaza (Guangzhou Baiyun Branch), Sanyuanli Subdistrict

Dishes

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  Char Siu Noodle

  A Cantonese dish featuring marinated and roasted pork served over rice noodles with a savory sauce.
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  Signature Original Luosifen

  Signature original flavor rice noodles with Luozhou specialty, featuring rice noodles, snail soup base, pickled bamboo shoots, fried tofu, peanuts, wood ear mushrooms, tofu skin, and greens. Cooked noodles are mixed with simmered snail broth and topped with various ingredients for a unique taste.
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  Signature Guilin Rice Noodles

  A signature Guilin rice noodle dish featuring tender rice noodles in a savory broth, topped with pickled vegetables, peanuts, and tofu skin.
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  Stir-Fried Snail Noodles

  A stir-fried dish featuring fresh snails, rice noodles, and vegetables, known for its spicy and sour flavor profile.
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  Braised Duck Feet with Crispy Skin

  Hǔpí Yājiǎo is a dish featuring duck feet as the main ingredient. The feet are blanched to remove odor, then fried until the skin wrinkles slightly, and finally stewed with seasonings. Soy sauce, sugar, and cooking wine are typically added to give the duck feet a bright red color and soft, tender texture.
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  Stir-Fried Snail Noodles

  Guoshao Luosifen is primarily made with Luosifen, combined with ingredients such as pork, pickled bamboo shoots, fried tofu skin, and peanuts. The ingredients are thoroughly blended through stir-frying or stewing, then either poured with broth or mixed directly for serving.
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  Golden Fried Egg

  Golden fried eggs are a deep-fried dish made primarily with eggs. Eggs are beaten with seasonings, then fried in hot oil until golden and crispy on the outside, while remaining tender and smooth inside.

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