Lu Lu Lu Smoked Food Shop (Dazhulin Store)
小吃快餐 · ⭐ 4.0
No. 7-285, Hengshan East Road
Dishes
Five-Spice Braised GooseA traditional Chinese dish made by slow-cooking goose meat with five-spice powder and other seasonings until tender and flavorful.
Torn QuailA dish featuring tender quail meat, marinated and steamed, then torn by hand for a flavorful, delicate texture.
Spicy Braised Chicken FeetHot-braised chicken feet is a dish made by blanching chicken feet and simmering them slowly in a seasoned broth until tender and flavorful. The broth typically includes spices like star anise, cassia bark, bay leaves, Sichuan peppercorns, dried chilies, plus soy sauce, rock sugar, and cooking wine.
Smoked Tofu with Salted Egg Yolk and Pork LiverSmoked tofu with salted egg yolk and pork liver is a Chinese dish made with smoked tofu, salted egg yolk, and pork liver. The pork liver is sliced and stir-fried, then mixed with salted egg yolk and added to the smoked tofu for a rich and delicious flavor.
Smoked DuckA traditional dish made by marinating fresh duck and smoking it with tea leaves, spices, and wood chips, resulting in a rich, aromatic flavor.
Smoked Whole Peking DuckSmoked Whole Peking Duck is a traditional Chinese dish made with a whole duck that has been marinated, air-dried, and smoked. Its meat is firm and has a rich smoky aroma.
Spicy Chicken Wing Tips with Soy Sauce FlavorSpicy Chicken Wing Tips with Soy Sauce Flavor is a dish made with chicken wing tips, chili peppers, Sichuan peppercorns, and soy sauce. It features a crispy exterior and tender interior, with a spicy and fragrant soy sauce flavor.