Hong Ying Farmhouse
农家菜 · ⭐ 3.5
Near Changchi Road
Dishes
Stove-Braised SturgeonStove-braised sturgeon made with fresh sturgeon, marinated and pan-fried in a cast-iron pot over high heat, then simmered with scallions, ginger, garlic, and cooking wine until flavorful, finished with chopped cilantro or green onions.
Wild Vegetable DumplingsWild vegetable dumplings are made with fresh wild greens like purslane, shepherd's purse, and dandelion as the main filling, mixed with minced meat or kept vegetarian, then wrapped in dough and boiled or steamed.