Pai Pai Zuo Hong Kong Style Wonton Noodles
小吃面食 · ⭐ 4.1
No. 278 Ludi Street, Guangfu North Road
Dishes
Braised Pork RibsA Chinese dish made by slow-cooking pork ribs in a seasoned broth until tender and flavorful.
Signature Bone Noodle SoupA rich broth made from slow-cooked bones, served with handmade noodles and garnished with scallions and cilantro.
Pork Lard NoodlesA traditional Chinese dish made by tossing cooked noodles with pork lard, garlic, and seasonings for a rich, savory flavor.
Plain Rice PorridgeCongee is a thin rice porridge made by cooking rice with water. Wash the rice, add适量 water, and simmer over medium-low heat until the grains are soft and the broth thickens into a smooth consistency.
Beef and Pork Sauce Rice Noodle Roll (Non-spicy)A delicate rice noodle roll filled with savory pork sauce, steamed to perfection and served without chili for a mild, satisfying taste.
Beef Sauce Rice Noodle RollA Cantonese classic snack made of thin rice noodle rolls served with a rich beef-based sauce, offering a soft and savory experience.
Fresh Shrimp and Caviar Dumpling NoodlesFresh shrimp and crab roe wonton noodles feature handmade wontons filled with fresh shrimp and crab roe, served with fine noodles. After cooking, the wontons are placed in a flavorful broth, delivering an enticing seafood taste.