Suibian ZUO Coffee
咖啡 · ⭐ 3.8
No. 15 Gutan Street, Pozijie Subdistrict
Dishes
Ice Mountain Lava BasqueA creative dessert featuring a Basque cake base with flowing chocolate lava center, topped with white cream resembling an iceberg. Rich texture and sweet flavor.- Mie Ku American StyleA creative fusion dish featuring tender beef steak, seasoned with a special American-style sauce, served with roasted vegetables and mashed potatoes.
- Creamy Coffee HeadA dessert blending coffee and whipped cream, served on a crisp biscuit base for a rich, smooth experience.
- French Coffee Salted CreamA dessert blending coffee aroma with salty cream, featuring a smooth texture and balanced savory-sweet flavor.
- Thai Milk Bubble BasqueA fusion dessert featuring a Basque cake base infused with Thai milk tea flavor and topped with tapioca pearls for a creamy, aromatic, and sweet experience.
Pineapple Iced AmericanoPineapple Iced Americano is a cold beverage made by mixing fresh pineapple chunks with ice and adding American coffee. To prepare, place pineapple pieces in a cup, add ice, then pour chilled American coffee over it and stir well before enjoying.
Plum Sparkling WaterA refreshing drink made by infusing plums into sparkling water, offering a tangy and sweet flavor perfect for hot days.- Simple LatteA coffee drink made by combining freshly brewed espresso with steamed milk, offering a smooth and rich flavor.
Lime Cheese CakeLime cheesecake made with cream cheese, digestive biscuit base, eggs, sugar, and lime juice, mixed and baked or chilled to set. Topped with lime slices or zest for a fresh, smooth texture.