Steamed Xiao Wan (Anliang City Plaza Store)
小吃快餐 · ⭐ 3.9
Shop 101/101 Upper, Buildings 1–3, Zone A, Anliang Urban Plaza, No. 817 Jinzhai South Road
Dishes
Xiao Wan Steamed EggA dish made by steaming eggs with water and seasonings, resulting in a smooth and delicate texture, commonly found in Chinese home cooking.
Heart-to-Heart Chicken SoupA nourishing chicken soup made with chicken, goji berries, red dates, and ginger, simmered slowly for a rich, comforting flavor.
Egg Yolk Lion's Head MeatballsEgg yolk lion's head is a large meatball made from pork mince, coated with egg yolk sauce or fried salted egg yolk crumbs, then deep-fried or steamed. Main ingredients include pork mince, eggs, scallion and ginger paste, and seasonings. The finished dish has a golden color and a soft, tender texture.
Stir-Fried Mustard Greens with Fermented Black BeansA stir-fried dish of fresh mustard greens seasoned with fermented black beans, garlic, and light soy sauce, offering a savory and aromatic flavor.
Air-Dried BeefAir-dried beef is made by cutting fresh beef into strips or slices, marinating with salt, Sichuan pepper and other seasonings, then air-drying or low-temperature drying. Made from beef only, no preservatives are added—preservation relies on dehydration.
Fish-Flavored Shredded PorkFish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.
Fried Chicken NoodlesChicken noodle dish made by cooking chicken pieces, usually from thighs or breasts, then mixing with cooked noodles and broth or sauce. Often includes vegetables and葱花.