Youji Liuzhou Luosifen (Xinnan Street Store)
小吃快餐 · ⭐ 4.0
No. 489 Xinnan Street
China trip · China travel
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Dishes
Original Luosifen NoodlesOriginal Luosifen uses rice noodles as the main ingredient, combined with snail meat, pickled bamboo shoots, fried tofu skin, peanuts, and wood ear mushrooms. The noodles are soaked beforehand, then boiled and mixed with a prepared broth, topped with accompaniments for serving.
Skin-on Duck FeetSkin-on duck feet dish features boneless duck feet with skin, blanched then stewed or braised with seasonings for a soft, flavorful texture. Typically seasoned with scallions, ginger, garlic, soy sauce, and cooking wine.
Liuzhou Specialty Duck Foot and Snail Rice NoodlesA Liuzhou specialty featuring duck feet and snail rice noodles, with a spicy and sour broth, served with rice noodles, fried tofu, peanuts, and fresh herbs.
Fried Pig's Feet LuosifenFried pig trotter Luosifen is a dish featuring pig trotters and Luosifen. The trotters are blanched, coated in starch or flour, then deep-fried until crispy, then mixed with cooked Luosifen and seasoned. The key is balancing the crispy pork with the rich Luosifen flavor.
Beef Ball Snail NoodleBeef meatball Luosifen features handmade beef balls added to traditional Luosifen, made with rice noodles, pickled bamboo shoots, fried beancurd strips, peanuts, and a broth simmered from snails, seasoned with chili oil and spices. The beef balls are made from fresh beef minced and mixed into a paste, shaped into round balls, and cooked to a chewy texture.
Spicy Chicken Feet with Rice NoodlesHǔpí Jīzhǎo Luóshǐ Fěn is a fusion dish primarily made with chicken feet, Luoshì Fěn seasoning packet, and accompaniments. The chicken feet are deep-fried until their skin wrinkles into a 'tiger skin' texture, then simmered or mixed with the Luoshì Fěn broth, pickled bamboo shoots, fried bean curd sheets, peanuts, and other ingredients.
Super Fried EggA Chinese snack made by deep-frying eggs coated in starch or flour, resulting in a crispy exterior and tender interior, often seasoned with chili powder and cumin.
Fermented Bamboo ShootsSuan sun is made primarily from bamboo shoots and undergoes pickling and fermentation. Fresh bamboo shoots are sliced or cut into pieces, then mixed with salt and a specific fermenting agent, placed in a sealed container to naturally ferment until it develops its characteristic sour taste.
Sour RadishSuan Luobo is a pickled dish primarily made from radish. The preparation involves slicing the radish, salting it to draw out moisture, then adding sugar, vinegar, chili, and other seasonings for pickling. Finally, it is sealed and stored until the radish absorbs the flavors and becomes sour.
Spicy Snail NoodlesSpicy Luosifen noodles are made with rice noodles as the main ingredient, combined with辅料 such as snails, pickled bamboo shoots, bean sprouts, and fried tofu skin. The broth is prepared by stir-frying the snails and pickled bamboo shoots, then seasoned with chili peppers, Sichuan peppercorns, and other spices. Finally, the cooked rice noodles are mixed into the soup and served.