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Juewei Duck Neck (Tai-Zhan Store)

小吃快餐 · ⭐ 4.0

Guohuo Lida Shopping Mall, No. 188, Yan'an 3rd Road

Dishes

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  Five-Spice Duck Tongues

  Duck tongues marinated in a five-spice blend, tender and aromatic, perfect as a snack or appetizer.
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  Signature Kelp

  Our signature seaweed dish uses fresh seaweed as the main ingredient, carefully washed and processed, then marinated with a specially crafted seasoning to preserve its natural freshness. During cooking, precise temperature control ensures the seaweed remains tender and fully absorbs the flavors, delivering a unique oceanic taste.
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  Signature Lotus Root Slices

  Signature lotus root slices, made from fresh and crisp lotus roots, finely sliced and marinated with a specially crafted seasoning before stir-frying. This process preserves the natural sweetness and crunchy texture of the lotus root, delivering a uniquely delicious dish.
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  Signature Duck Heart

  A flavorful dish made with fresh duck hearts stir-fried in a secret sauce, offering a spicy and aromatic taste.
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  Signature Duck Neck

  Signature duck neck, made from fresh duck neck marinated with a secret blend of spices and then carefully grilled. The outer skin is crispy and fragrant, while the meat inside is tender and juicy, with a spicy and savory flavor that penetrates every bite. Its unique recipe imparts a rich aroma, offering a delightful treat for your taste buds. Packed with protein and various nutrients, it's both delicious and healthy—truly a top choice among snack foods.
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  Signature Duck Neck Bones

  Our signature duck neck is made from fresh duck neck, marinated and then grilled with a special spicy sauce, resulting in an appealing color and aroma.
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  Juewei Sauce-Steamed Duck

  A flavorful duck dish marinated in a special sauce and slowly simmered to perfection, known for its rich aroma and spicy taste.
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  Limited Flavor Sichuan Pepper Duck Gizzard

  Limited flavor Sichuan pepper duck gizzard is made with duck gizzards and Sichuan pepper, chili and other seasonings. It has a fresh and slightly numbing taste, with a unique Sichuan flavor.
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  Spicy Duck Intestine

  A spicy Sichuan-style dish made with duck intestines stir-fried with chili and Sichuan pepper, offering a crisp texture and bold numbing-spicy flavor.
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  Flavorful Duck Tongue

  A dish made with duck tongues marinated in spices and steamed, offering a tender and aromatic flavor.
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  Duck gizzard

  Duck gizzard, or duck stomach, is a nutritious traditional delicacy. It can be prepared in various ways, commonly by stewing or braising. Duck gizzard has a firm texture with a delicious, chewy taste and is rich in protein and various vitamins, offering benefits such as strengthening the spleen, stimulating appetite, and aiding digestion. When cooking, it can be enhanced with spices and seasonings to make it even more flavorful.
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  Black Duck Bone Crisp

  A spicy Sichuan snack made with duck neck and pork cartilage, braised then deep-fried for a crispy texture.

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