Gou Hun Xiang (Greenland Future Center Branch)
小吃快餐 · ⭐ 3.9
Room 328, No. 29, Lane 1588, Wangyuan South Road, Nanqiao Town
Dishes
Egg Grilled Cold NoodlesA popular Chinese street food made by grilling cold noodles with eggs and seasonings on a hot plate, resulting in a crispy texture and savory flavor.
Deep-fried Sea Shrimp SkewersFresh sea shrimp are deveined, skewered, and deep-fried until crispy, delivering a savory and satisfying bite.
Secret-Recipe Rolled NoodlesA dish made from thin, hand-rolled noodles seasoned with a secret sauce and fresh vegetables like cucumber and carrot, offering a refreshing and tangy taste.
Selected Tendon Roast Pig's FootSelected tendon roast pig's foot is made with high-quality pig's feet, marinated with special seasonings and then roasted. The outer skin is crispy, the meat is tender, and it has a rich aroma.
Cheese SliceCheese slices are thin pieces made by pressing and cutting cheese, primarily using milk, butterfat, salt, and coagulants. They are produced through heating, fermentation, and shaping processes, commonly used in cooking or eaten directly.
Luxury Grilled Cold NoodlesA premium cold noodle dish with eggs, ham, lettuce, cheese, and special sauce, grilled to perfection for a rich, savory flavor.
Pork TenderloinPork tenderloin is the tender meat from the pig's腰, usually sliced or cut into strips. After marinating with cornstarch, egg white, and other seasonings, it can be stir-fried, fried, boiled, or grilled. Common dishes include green pepper pork, Kung Pao pork, and sweet and sour pork, known for its smooth and tender texture.
Black and White Grilled Cold Noodles with Hot Dogs and CokeGrilled cold noodles paired with savory hot dogs and chilled cola for a satisfying street food experience.
Black Stinky TofuBlack stinky tofu is made by fermenting tofu in a special brine, resulting in a deep brown or black crust while keeping the inside soft. It's marinated for days in a brine of fermented black beans, stinky amaranth, and fermented tofu, then fried until crispy.