Pu Pu Canteen
特色菜 · ⭐ 3.8
Room 101, Unit 1, Building 1, Zone C, Fenghe Garden, Huizhan Road
Dishes
Snoopy Fresh Fruit PancakeA sweet treat made with fresh fruits and fluffy pancakes, featuring strawberries, blueberries, and more, perfect for breakfast or dessert.
Pupu's Braised Pork RiceA savory dish featuring tender braised pork served over steamed rice, a beloved comfort food.
Tempura ShrimpTempura shrimp is a dish made with fresh shrimp that is marinated, coated in a thin batter, and deep-fried in hot oil until golden and crispy. The shrimp meat is tender, while the outer layer is crunchy, preserving the original flavor of the ingredients.
Creamy Udon NoodlesCreamy udon noodles made with rich cream sauce, tender noodles, and savory vegetables.
Creamy Rice WineCream rice wine is a dessert wine made by mixing rice wine with fresh cream and sugar. It has a smooth texture, with the wine aroma perfectly blended with the creamy sweetness. For an even better flavor, it is recommended to chill before serving.
Soup CurryTom curry is a soup dish seasoned primarily with curry, typically featuring chicken, beef, or seafood, along with vegetables like potatoes, carrots, and onions, cooked in coconut milk or broth. Ingredients are first sautéed, then blended with curry powder or paste, and slowly simmered until tender.
Omelette with Bursting CenterA Japanese dish made of layered eggs with a creamy, bursting center, often enhanced with cheese or shrimp.
Jasmine Ice Tofu DelightA refreshing dessert made from soft tofu, jasmine tea jelly, and chilled for a smooth, fragrant treat.
Korean Rice CakeKorean rice cakes made from glutinous rice, cooked with soy sauce, sugar, garlic, and chili paste. Often simmered with vegetables, meat, or seafood to absorb the rich broth flavor.
Sausage Soup CurrySausage soup curry is made with sausages, onions, potatoes, and carrots, simmered with curry powder and broth. The broth is rich, the sausages tender, and vegetables absorb the flavorful soup.
Fish Cake and Rice CakeA Chinese dish made with fish cakes and rice cakes, typically simmered or stir-fried for a savory, chewy texture.
Cucumber with ClamsA refreshing seafood dish made with fresh cucumber and clams, stir-fried quickly with ginger and garlic for a light, savory flavor.