Afan Seafood (Yonggang North Road Store)
鱼鲜 · ⭐ 3.8
No. 99, Yonggang North Road
Dishes
Two Blue Crab SoupA delicate soup made with two fresh blue crabs, simmered in rich broth to highlight the natural sweetness and freshness of the seafood.
Braised Pork CubesA dish made with pork cubes braised in soy sauce and seasonings until tender and flavorful.
Yellow CroakerSmall yellow croaker is a small marine fish. Fresh small yellow croakers are typically selected, cleaned, and marinated with salt and cooking wine before being pan-fried or braised in brown sauce. During preparation,辅料 such as ginger slices and scallions can be added to enhance the flavor.
Mixed Snail PlatterA dish featuring a mix of snails such as pond snails, flower snails, and sea snails stir-fried with chili, ginger, and garlic for a spicy, aromatic flavor.
Salted Pepper Pork RibsA dish of pork ribs marinated, deep-fried, and stir-fried with salt, pepper, and aromatics, resulting in a crispy exterior and tender interior.
Sand EelA Cantonese dish made with eel and seasoned with sand ginger and garlic, offering a rich, savory flavor.
Steamed LobsterSteamed lobster features fresh lobster cooked with ginger and scallions, preserving its natural flavor and tender texture.
Secret-Recipe Chicken FeetBraised chicken feet are marinated or stewed with various spices and seasonings after blanching, using soy sauce, cooking wine, ginger, garlic, star anise, Sichuan pepper, and sometimes chili or doubanjiang for flavor.
Celery BeefCelery beef is a home-style dish made with fresh celery and tender beef. The preparation typically involves slicing the beef thinly, marinating it with seasonings, and quickly stir-frying it with celery to preserve the natural flavors of the ingredients.
Scallion Oil Sea ClamsScallion oil sea clams is a dish featuring sea clams as the main ingredient. After washing, clams are stir-fried with chopped scallions, oil, salt, and seasonings over low heat until they open, absorbing the fragrant scallion aroma and becoming tender.