Maozhua Barbecue (Yu Hai Tianhe City Branch)
烧烤 · ⭐ 4.4
Shop B603, 6th Floor, Beijing Road Tianhe City, No. 168, Beijing Road

Dishes
Cold NoodlesCold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
Cat Star Braised Pork SlicesA Chinese home-style dish made with pork belly, stir-fried with onions and peppers, offering a savory and slightly sweet flavor.
Spicy Pepper BeefSichuan-style spicy beef is made by stir-frying thin slices of beef with pickled chili peppers, garlic, and ginger. The beef is blanched or quickly seared, then tossed with spices to create a tender, flavorful dish.
Onion Beef CubesA Chinese dish featuring tender beef cubes stir-fried with onions, offering a savory and aromatic flavor.
Seafood Cheese Stone Pot Rice BowlA Korean dish featuring fresh seafood, vegetables, and rice cooked in a hot stone pot with melted cheese for a rich, savory flavor.
Australian Volcano Beef SlicesAustralian Volcano Beef Slices features tender slices of Australian beef stir-fried with vegetables and a savory sauce, delivering a modern twist on classic Chinese cuisine.
Cat's Claw Beef PlatterA Sichuan-style beef platter featuring tender cuts like brisket, tongue, and tripe, braised in a spicy broth and served with chili sauce and herbs.
Cat-Grabbed Onion Beef CubesA creative dish featuring tender beef cubes stir-fried with onions, seasoned with a savory sauce for a rich and aromatic flavor.
Cat Paw Caramel PuddingA cute and delicate dessert made with eggs, milk, and sugar, steamed to a silky texture and topped with a golden caramel layer.
Rose Beef TongueRose ox tongue is a dish featuring ox tongue as the main ingredient. After blanching and boiling, the tongue is sliced and mixed with rose jam or rose water, then served. The dish has a bright red color, tender texture, and a delicate rose fragrance.
Cheese ChickenCheese chicken is a dish made with chicken breast and melted cheese, offering a rich, savory flavor with a creamy texture.
Garlic Pork BellyGarlic pork belly is made from fresh pork belly slices, stir-fried with plenty of garlic, then seasoned with soy sauce, sugar, and cooking wine until tender and fragrant.
Mushroom Shrimp DumplingsMushroom shrimp dumplings are made with fresh shrimp and mushrooms. Shrimp is minced into a paste, mixed with mushroom slices, then steamed or boiled. The dish is tender, with mushrooms absorbing the shrimp's freshness for a delicious taste.